Vegetarian Pad Thai Recipe TO MAKE TONIGHT (ผัดไทย)!
LEARN HOW TO MAKE VEGGIE PAD THAI RECIPE AT HOME!
LAY HO MA!! Pad Thai is one of my favourite dishes of all time. It’s got the sweet, sour, and spicy flavours packed into one easy to cook noodle dish. There’s definitely a good reason why this dish is one of the most popular (if not the most popular) dishes in Thailand. Join me in this episode and learn how to make an easy vegan pad thai recipe right at home. Let’s begin
Ingredients:
1/4lb fried tofu
70g broccoli
1/2 carrot
1/2 red onion
35g Chinese chives
1/4lb thin rice noodles
2 tbsp tamarind paste
1 tbsp maple syrup
2 tbsp soy sauce
1 red Thai chili pepper
drizzle of olive oil
50g bean sprouts
2 tbsp roasted peanuts
few sprigs cilantro
lime wedges to serve
Directions:
1. Bring a small saucepan of water to boil for the noodles
2. Thinly slice the fried tofu. Chop the broccoli into bite sized pieces. Thinly slice the carrot into matchsticks. Slice the red onion and chop down the Chinese chives
3. Spread the rice noodles in a pan. Then, pour in the hot water and let it soak for 2-3mins. Stir the noodles occasionally to get rid of the excess starch
4. Make the sauce by combining the tamarind paste, maple syrup, soy sauce, and a thinly sliced red Thai chili pepper
5. Heat up a nonstick pan to medium heat. Drizzle in some olive oil
6. Sauté the onions for a couple of minutes. Then, add in the tofu and broccoli. Sauté for another few minutes
7. Add in the carrots. Give it a stir
8. Add in the noodles, chives, bean sprouts, and the sauce
9. Sauté for another few minutes
10. Plate and sprinkle over some crushed roasted peanuts and freshly chopped cilantro. Serve with some lime wedges
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Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you’re plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.
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47 Comments
LAY HO MA!! It’s incredible how simple it can be to cook a delicious restaurant style pad Thai right at home! I know I’ll be playing this one on repeat and perhaps eat the air 😅 btw if you’re new here, welcome! I’m glad you’re here. Be sure to pick up your free ebook or watch the entire first class of the plantbased sushi masterclass right here http://www.yeungmancooking.com happy cooking 🥳
I immediately give a like because I know it's delicious!!! 👍😆😋
👍😋
Love Pad Thai!
Better than Jamie Oliver
Made this last week with my 12 year old grandson ,he made the sauce and helped with putting it all together ! We’re making it again tonight,is easy and delicious and we’re doubling this recipe BECAUSE Pad Thai is one of his Favorite Dishes! Thank You for such a simple and easy recipe not to mention DELICIOUS !👍👏🙏
Thank you
Mmm delicious. ❤️
Love the recipe but absolutely ADORE the music. My cat and I chillin out to that tune now.
Superb Perfact 💕it
I’ve came here to cleanse my eye and my heart 😭from Jamie Oliver even though I’m not from Thailand my African and Arab ancestors were crying from seeing mushed Sh**t of tofu
So Jamie deleted video or what lmao 💀
I come here to heal myself after watching JAMIE OLIVER making Vegetarian Pad Thai
Had to go here after watching Uncle Roger reacting to Jamie Oliver's Veggie Pad Thai 🤮
wow, this looks like a really healthy dish. I always thought that pad thai was a calorie dense unhealthy dish. But not this one. I wonder if I can find this tamarind sauce. This looks so easy to make.
Wow our favorite Asian cuisine is back full of healthy goodness. Thanks Wil. 😮❤
No garlic?
This is my first time viewing your videos. LOVE this? Subscribed!!!!
marry me!!!
I love that recipe, it's def one of your best!!
I made this tonight with a few very minor tweaks and I must say congratulations to you Yeung Man! This was easily the best Pad Thai I have ever had. This is going to become a regular at my house
"Oh boy"!!! Can't wait, to make!!!…..😮😊❤
sauce tastes way off 🙁 not sure what i did wrong
I made it too, with a few substitutions, one tip is make a bit more sauce, I did it for two people and I had to make the sauce again so keep an eye on sauce portion. Also, for sweetness I needed a bit more than the recommended portion. For protein I just fried 4 eggs and cut that in strips and garnished with that.
Can i Skip tofu?
I love Thai food.
Another fresh healthy and quick noodles dish with fresh veggies with amazing sauce. Thanks Wil. 😊
Are each of your recipes for 1 serving?
Great idea for today's meal noodles and veggies so fresh and healthy. 😊
Where’s the fish sauce and palm sugar? This is a faux Pad Thai
What can I use instead soy sauce because all your recipes is soy sauce which is not recommended for women?
u used dark soy sauce or light
❤
❤❤😂😂❤❤
Tonight it will be a Pad Tai party thanks to you Chef. 😮
Wow excited to try it for myself ! Thank you for sharing 😊
Luvd it… will try…👌
This looks so great. I was looking for a vegetarian pad Thai, thank you! Also could you share your knife details please? I need it in my life!
My name is Nadia. Jafri. I. Was. The. Student. Of. Online. Escoffier. School. Of. Culinary. Arts. . I. Had. Made this. Recip. With. Vegan. Ingredients. But. Uses. Some. Other. Spices. Substitutes
So. Good and. Tasty. Looking
Very good job
Lowest sugar Pad Thai I've ever seen made! Eager to try, looks AMAZING!!!!
Thank you chef excellent noodle
pad thai are sour in taste or sweet ..????
Can anyone tell me about the "fried tofu" he uses? I can't find any info on it. does he just pan fry the entire chunk first? thank you!
Hi Wil, went to see a friend yesterday and had some sort of pad thai take out, urgh it was not good! I felt bad coz it was his first time having it. SO, Told him, "you know I'll make you some from Wil's channel, at least I know everything is delicious! 🤩
What kind of noodles I should use please?