Zucchini is tastier than meat, no one believes that I prepare it so easily and deliciously

Zucchini is tastier than meat, no one believes that I prepare it so easily and deliciously
0:00 – Recipe No. 1
These lentil cutlets taste better than meat! Incredibly delicious schnitzel recipe! This lentil zucchini recipe is so delicious that I have been making it almost every day for some time now! The whole family will love these tender vegetable cutlets with lentils and zucchini! Cook with love! Cook with joy!
📝 INGREDIENTS:
1 cup red lentils
3 cloves of garlic
olive oil
1 onion
2 zucchini
handful of parsley
1 egg
salt
paprika
black pepper
3 tablespoons Greek yogurt or sour cream
1 tablespoon ketchup
spring onions

07:01 – Recipe No. 2
Just put cheese in the zucchini! The easiest and most delicious zucchini recipe ever!
Dear friends! Today I made one of my favorite zucchini recipes. Prepare zucchini this way and you will be delighted! This is a very useful vegetable from which you can cook many different dishes. After all, zucchini is loved and cooked in many families. It is simple, quick and very tasty. The filling is incredibly tasty and fragrant. The zucchini themselves are juicy, crispy and also very tasty. A simple dish in an original portion. Cook with joy! Cook with love!

📝 INGREDIENTS:
2 zucchini
1 carrot
1 pepper
Green onion
2 eggs
Salt
Black pepper
2 tablespoons flour
Olive oil
50 grams of cheese

15:08 – Recipe No. 3
Do you have zucchini at home? Zucchini in a pan – a delicious and fragrant dish! Very simple zucchini recipe! These zucchini are so tasty that even children can eat them! Delicious light dinner! My family loves this simple zucchini recipe. Incredibly simple and tasty zucchini recipe. I love cooking zucchini because it is a healthy food! You will love my quick vegetable recipe. Cook with joy! Cook with love!
📝 INGREDIENTS:
2 zucchini
Salt
Black pepper
3 eggs
100 grams of breadcrumbs
100 grams of Parmesan cheese
Basil
Paprika
100 grams of flour
For the sauce:
2 tablespoons of ricotta cheese
3 tablespoons of sour cream or Greek yogurt
A sprig of parsley
1 teaspoon of smoked paprika
Salt
Garlic powder

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