This Italian Salmon Recipe Will Surprise You! 🇮🇹🔥
Classic Italian Salmon Recipe – Easy & Delicious! 🇮🇹🐟
Learn how to make this **creamy Italian salmon** using a simple trick straight from Italy! This **buttery, pan-fried salmon** is cooked in a rich, flavorful sauce with spinach, garlic, and cream. Perfect for a quick and easy dinner! 🍽️
### **How to Make This Italian Salmon Recipe:**
✅ Remove the skin from a **1 kg salmon fillet** and cut it open.
✅ Season with **salt, black pepper, and 100g softened butter.**
✅ Roll into a cylinder, freeze for **10 minutes**, then tie with **6 strings** and cut into **6 portions.**
✅ Fry in **1 tsp butter** until golden, then set aside.
✅ In the same skillet, sauté **onion and garlic** until golden.
✅ Add **spinach, water, cream, parsley, salt, and black pepper**—stir to combine.
✅ Return the salmon, add **sliced lemon, cover, and cook for 5 minutes.**
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