BEST Vegan Ramen Recipes + EASY Broths to make TODAY!
LEARN HOW TO MAKE 4 DIFFERENT TYPES OF VEGAN RAMEN RECIPES!
LAY HO MA! Ramen in my opinion is an amazing dish to make any time of the year. Its so incredibly flavourful and your imagination is really the limit. Join me in this episode and learn how to make vegan ramen recipes 4 different ways! Let’s begin!
MIXED MISO VEGAN RAMEN FULL RECIPE:
BLACK MISO VEGAN RAMEN FULL RECIPE:
SHIO VEGAN RAMEN FULL RECIPE:
SPICY TAN TAN VEGAN RAMEN FULL RECIPE:
ORDER YOUR SIGNED VEGAN RAMEN COOKBOOK + FREE E-BOOK HERE:
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Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you’re plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.
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36 Comments
I tried the last soup and it was absolutely amazing. I added some fish sauce for an extra hint of flavor. Thank you
Very nice video, the only thing I want to add is ….*DO NOT* eat raw enoki mushroom because it is actually dangerous to do so.
This is perfect I live in South Korea and definitely needed this.
Wow
Bro can u invite this dude(me) over for dinner. I'm starving for this. Only u can do justice to this dish..I MUST EAT IT
What if I am mushroom allergic? What can I use instead of mushrooms?
You can add marinated seitan to replace the usual ramen pork slices
What can I sub for miso?
Thanks for your creativity it’s helpful for vegan people.❤
Wow I had no idea Ramen was at all like Wil's version so freshly done with fresh veggies. It looks so good and fresh = ♥ healthy. 😮
Ditch the annoying background music. It’s torturous Your recipe videos are good enough as is.
They look amazing. This makes me wanna get your Ramen cookbook so much.
This guy has the greatest anime good guy master voice ever
It looks so delicious. I can almost smell it. Lol
What can you use the used kombu for?
Hello, thank you for this amazing tutorial ! I have an unknown dry black algae chunks in my pantry. Do you think I can use it instead of the kombu ?
Thx 🙏😊 😋🍜🥥🍍🧄🌿👍👍👍 will try these…
Do you want to come live with us?! Your food is amazing 🙂
I made the tan tan ramen and it is amazing!!
Any kombu substitutions for those who cant eat seaweeds
Yay
Do you have store bought ramen noodle recommendations?
Great. Thank you so much
Thanks!! I know my way around making udon and ramen with fish and other meats, buuut my gf is vegan and ive found my goto food to make for her has been homemade pizza. So it was nice to see what kinds of things I can use to substitute for the meats flavorwise. Although she is allergic to mushrooms and prefers me to not use any msg in her meals so developing umami is a bit of a puzzle (not a chore, I really enjoy using my knowledge to work around the constraints so its fun)
🙂
In one of your recipes sir you used sake. We don't usually have it in our local stores. May I ask what could I use instead of it?
disappointed in how unhealthy this is. Your recipes are usually both flavorful and pretty nutricious.
This channel is Amazing!! Thank you for this wealth of info!!✨
Hello, where I live, we do not have sea weed. What does it taste like so I can use a nice substitute. Well I live in the hills of northern India where we can see the Himalayas daily and habaneros are easily grown in our region. Idk if it will give you an idea :') and I am vegetarian.
We can easily find the square shaped tamarind packets and Tibetan, Bhutanese ingredients too.
Making ramen today 😏🤤 thank you for your amazing content ❤ can’t get enough 🎉
Delicious Ramen vegan. thank you for the recipe Chef.🙏
I love these videos but are there any recipes where it doesn’t need miso or anything that I would have to go to an Asian superstore to do? like without sesame oil or dried seaweed or miso etc?
I doubt any other fan is here but is it me or does he sound like SupremeRK9 when he did not use his real voice
Amazing recipes 😁 love spicy ramen lots 😀
Do you dry the kombu and how many times can you use it?
I made the first one. Very very delicious thanks for sharing! 🙂