Restaurant-Style Veg Pulav at Home: Easy & Delicious! 😋✨ #shorts #ricepilaf
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Looking for a quick and flavorful meal? 🌟 Watch as we transform simple ingredients into a delicious Veg Pulav bursting with aroma and taste! 🍚🥕🥦 Perfect for lunch, dinner, or any occasion! Ready in minutes and loved by all! ❤️#QuickMeals #shorts_video
✨ Method:
1️⃣ Prepare Ingredients
Wash and soak basmati rice for 20 minutes.
Chop vegetables and keep them ready.
2️⃣ Sauté Spices
Heat ghee/oil in a pan.
Add whole spices and sauté until fragrant.
3️⃣ Cook Vegetables
Add onions, green chilies, and ginger-garlic paste.
Toss in mixed vegetables and sauté for 2–3 minutes.
4️⃣ Add Rice
Mix in soaked rice and combine well with the veggies.
5️⃣ Cook Pulav
Pour water, add salt, and let it cook on low heat until the rice is fluffy.
6️⃣ Garnish & Serve
Garnish with fresh coriander leaves and serve hot with raita or curry.
✨ Method Highlights:
1️⃣ Sauté whole spices for that irresistible aroma.
2️⃣ Add colorful veggies for a burst of flavor and nutrition. 🥕🥦
3️⃣ Cook basmati rice to perfection for a fluffy texture. 🍚
4️⃣ Garnish with fresh coriander for the final touch! 🌿
**”💖 Loved this recipe? Here’s why:
1️⃣ Quick & Easy: Ready in no time!
2️⃣ Healthy & Flavorful: Packed with veggies and spices.
3️⃣ Perfect for Any Occasion: From weeknight dinners to special gatherings!
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