Pão de Queijo (Brazilian Cheese Bread) Gluten-free! Easy & Cheesy Recipe! – Bread Series Part 4 🧀✨

You need to try this Brazilian Cheese Bread (Pão de Queijo)—crispy on the outside, soft and chewy on the inside, and packed with cheesy goodness! 😍 It’s very similar to my culture, and my family absolutely loves them! These are naturally gluten-free, super easy to make, and perfect for breakfast, snacks, or alongside a meal!

👇 PRINTABLE RECIPES:

💛 SHOP MY BAKING TOOLS & INGREDIENTS
Find my favorite mixing bowls, spatulas, blenders, and all the ingredients I use here:

📌 Ingredients & Recipe:

• 2 large eggs
• 1-1/4 cups milk
• 3/4 cup vegetable oil
• 3 cups tapioca flour
• 1 cups shredded mozzarella cheese
• 1/2 cup grated or shredded parmesan cheese
• 1-1/2 teaspoons salt

📌 Ingredientes e receita:

• 2 ovos grandes
• 1-1/4 xícaras de leite
• 3/4 xícara de óleo vegetal
• 3 xícaras de farinha de tapioca
• 1 xícara de queijo mussarela ralado
• 1/2 xícara de queijo parmesão ralado ou ralado
• 1-1/2 colher de chá de sal

* Cada xícara tem 250 ml*

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#BrazilianCheeseBread #PaoDeQueijo #EasyBaking #HomemadeRecipes #GlutenFreeBaking #CheesyGoodness #QuickAndEasyRecipes #BakingTutorials #QueenGsRecipes

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