No-Knead, No-Mess, This whole wheat bread is super easy and incredible fluffy!
Can’t imagine? No need to touch the flour, this whole wheat bread is super easy and fluffy!
Ingredients:
The dough:
150g bread flour
150g wheat flour
220ml water
25 g honey
4 g yeast
2 g salt
20 g melted unsalted butter
The topping:
40g soften unsalted butter
2g salt
4 cloves of minced garlic
5g chopped parsley
some Parmesan cheese
Preheated the oven to 350℉/180℃,bake for 25-30 minutes.
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