I would give a medal to whoever came up with these bread recipes!🏅
I would give a medal to whoever came up with these bread recipes!
I’m excited to share a fantastic recipe for fluffy skillet bread that’s incredibly soft, golden, and absolutely delicious! This bread is easy to make and requires just a skillet, so no oven needed – perfect for any home cook looking to whip up a fresh loaf in no time. 🍞✨
In this video, I’ll guide you step-by-step through the process of making this light and airy bread right on your stovetop. From mixing the dough to cooking it to a perfect golden-brown, you’ll see how simple it is to create a homemade loaf with a fluffy, melt-in-your-mouth texture.
This skillet bread is incredibly versatile – serve it with soups, stews, salads, or enjoy it on its own with a bit of butter. It’s the perfect addition to any meal, and its warm, inviting aroma will make it a favorite in your kitchen. 😋
#bread
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8 Comments
Bravo thank you
Greetings from San Juan, Puerto Rico! 🇵🇷😁
Bandung, West Java, Indonesia
Marquette, Michigan.
Ich habe gestern dein Zwiebelbrot gemacht. Saulecker…aber macht sooo satt und hat sooo viele Kalorien! Und meine Küche sah furchtbar aus, weil ich gleichzeitig 1.000 Zutaten für einen Kuchen auf der Arbeitsplatte hatte und zu faul war, das weg zu räumen….
Looks very delicious.
From Hanford, California.
🇲🇫👍