5-Min Gluten-Free Cookies! No Flour, No Guilt, Just Delicious! 🍪

Flourless, Gluten-Free Cookies! Delicious and Guilt-Free!

00:00 Recipe1:
Ingredients:
80 g roasted cashews
80 g dried apricots
60 g rolled oats
60 g almond flour
60 g melted unsalted butter
40 g maple syrup
1 egg
2 g baking powder
5 g vanilla extract (optional)
1 g cinnamon powder (optional)
Preheat the oven to 350°F (180°C), bake for 12-15 minutes until edges are golden.

03:17 Recipe2:
Ingredients:
150 g (1.5 cups) rolled oats
130 g (0.5 cup) peanut butter
130 g (0.5 cup) honey or maple syrup
60 g (0.3 cup) chocolate chips
3 g (1/2 tsp) vanilla extract
Preheat the oven to 350°F (180°C), bake for 10-12 minutes until edges are golden.

05:51 Recipe3:
Ingredients:
120 g (1 cup) coconut flour
100 g (1 cup) rolled oats
5 g (1.5 tsp) baking powder
2g (1/2 tsp) salt
1 ripe banana
5 ml (1 tsp) vanilla extract
50 g (1/4 cup) sugar
50 (1g/4 cup) coconut oil
Preheated the oven to 350℉/ 180℃, bake for 18 minutes.

#food #recipe #cooking #cookies #glutenfree #flourless
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