What I Eat In A Day Winter Edition❄️ Simple Minimalist Recipes
Join me on a slow living vlog as I share my What I Eat In A Day Winter Edition, featuring simple and mindful recipes that embody the spirit of intentional living.
As a minimalist, I believe in living simply and being conscious of what we put into our bodies. In this video, I’ll take you through a day in my life, showcasing easy-to-make, healthy meals that are perfect for the winter season. From hearty breakfasts to nourishing dinners, I’ll share my approach to intuitive eating and how it has transformed my relationship with food. If you’re looking to simplify your life, adopt a more mindful approach to eating, and cultivate a sense of slow living, then this video is for you. So, grab a cup of hot tea, get cozy, and let’s dive into my winter edition of What I Eat In A Day!
00:00 – Breakfast
03:39 – Lunch
07:45 – Dinner
11:41 – Outro
APPLE CINNAMON PORRIDGE 🍏
(serves 1)
1 small apple (3/4 diced into small cubes and the other sliced for topping) 1 tsp cinnamon
100g porridge oats
250ml milk of choice
Toppings (honey, apple, cinnamon, yogurt, blackberries)
1. Heat a pan on a medium temperature add your oats, cinnamon and milk and allow to slowly thicken. Make sure to keep stirring!
2. After a couple of minutes add in the diced apples and stir well until combined. Allow to cook for 3-5 mins until softened.
3. Serve immediately with your toppings of choice and enjoy!
SUPER GREEN SOUP 🫛
(serves 2-3 portions)
1 onion (diced)
2-3 garlic cloves
500g of mixed greens (I used peas, edamame and broad beans but you can use broccoli, cabbage or any you like)
4-5 stems of kale or a handful of any green leaves (spinach, cavolo nero) 1 stock cube
Black pepper and salt to taste
250-300ml boiling water
Garnish with peas, mixed seeds, pea shoots and olive oil
1. Heat a pan on a medium heat with a generous glug of olive oil and fry off the onion until soft
2. Add in the garlic and cook until fragrant
3. Meanwhile add in your mixed greens with the leaves of choice along with the stock cube and 250ml boiling water (save some water as you don’t want the soup to be too watery so add to loosen later)
4. Turn down the heat and allow to boil for 5-8 mins
5. Turn off the heat and blend the soup until smooth (optional add in some vegan cream at this stage too)
6. Season to taste and serve immediately with garnishes of choice and crusty bread.
7. Can be kept in the fridge for 3-5 day and reheated. Enjoy!
PEA & LEEK PASTA 🍝
(serves 1)
1 small leek sliced into ringlets
2-3 cloves of garlic crushed (the more the better!) 50g peas
Handful of basil leaves
75g spaghetti
1 heaped tbsp creme fresh or cream cheese Black pepper and salt to taste
1. Heat a pan with a generous glug of olive oil on a medium heat and begin to sweat off the leeks until soft
2. Add in the minced garlic until fragrant
3. Add in your peas and allow to cook through. Turn down the heat
4. Meanwhile cook your spaghetti according to pack instructions (minus 2-3 mins as we want al dente) in generously salted water
5. Drain the spaghetti once almost cooked (al dente) reserving approx 1 mug of pasta water
6. Add the pasta to the leek and pea mix in the pan and add in a little pasta water to loosen (this allows the pasta to continue cooking)
7. Add in the creme fresh, basil leaves and plenty of black pepper and salt to taste
8. Stir well until combined and continue to loosen if you want a saucier consistency with the reserved pasta water
9. Serve immediately and garnish with extra basil leaves, Parmesan and olive
oil. Bellissimo!✨
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Wishing you a happy & peaceful day wherever you are and I’ll see you soon
in my next video, Holly 💛
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18 Comments
Thank you for watching All!✨
I've put all my recipes in the description if you wish to give them a go, let me know if you do! 😋
Nothing beats cozy comfort food on a cold winters day. Your video helps to combat this cold spell we have fallen under.
Beautiful video Holly 🙂 wow the dishes you cook look so incredibly delicious, yet so healthy too, I really love the cosy chill vibes of your latest winter videos (I watched the last one too). I love the jumper you're wearing in this too, the colours are beautiful, earthy and wintery, fits the theme of the video perfectly. Your hair looks so beautiful in this video, you always have the nicest hairstyles. Speaking of cooking, my mum was feeling a bit down recently (still mourning over dad) and she hasn't really been bothered to cook anything healthy lately. So I cooked up steamed fish (her favourite), steamed carrots and broccoli, squeezed in some lemons to infuse all of it with lemon during the steaming process. Then I chopped up some tomatoes (from the tomato plant she put in my garden) and added that too. I brought it to her house and gave it to her, upon eating it she said it was "beautiful", I have never in my entire life heard mum say any food was beautiful. I thought to myself Holly's beautiful and delicious cooking must be rubbing off on me 🙂
Great recipes. Can I ask where your jumper in from please.
Those recipes look fab, surely Gordon Ramsey would be impressed…..❤
Great video, and recipes, I love your sweet personality ❤😊 God bless you this year!
Hello, you present your food so beautifully.
I love that plate you presented your soup and pasta in. You make meal time look so special.
Thanks for the inspiration, although I don't like peas, but do like my greens 😁
Out of interest, do you ever batch cook? p.s. lovely, relaxing video and thanks for the recipes☺
Love that all your meals are plant based 🌱🫶🏼
Great video Holly. Hope the dark winter mornings are not too dull, hope it's much quieter and peaceful though. I definitely like the meals although I would recommend some meat in the mix☺️. Thanks for this and have a brilliant rest of the week!
Thanks for sharing! I eat porridge most mornings, but I will definitely be making the soup and pasta!! Actually the soup tossed with the pasta would be delicious as well 😁
Nice to see great cooking and knife skills! 👏😇 Thank you for video. Do you reflect on stuff with diary at the breakfast or planning day?
Holly while we live in a world of friends only channel’s and so many other toxic things I really believe most people have lost the ability to understand what beauty really is…in another life I would have broken tradition by taken you out for coffee and breakfast with you wearing your pajamas…you always look so fabulous in the outfits you choose and especially pajamas but when it comes to you’re personality, it’s so beautiful that I feel your eyes ,smile and body just mirrors the stars and heavens that’s inside you….I’m so so proud of you for walking your own path and being such a great person in a world that has been distorted by so many things …. I know true beauty still exists because I see it every time I watch one of your beautiful videos that are always made to inspire and help people become a higher version of themselves …ps.I was off work today because the company closed for the first time due to cold weather and they were even predicting snow ⛄️ isn’t that crazy for Florida…
The breakfast looked lovely😋 with choped Apple 🍎 and the food 🍝 you cooked looked lovely 🍲😋 thanks for your lovely video 📽 ❤💐🌷
Hi 💙
Great video, I only wish I could cook like you, make it look so easy!
Looks delicious Holly! Thank you for sharing ❤
Hi 💙❄