The BEST-EVER Veggie Fajitas
These vegetarian fajitas are nothing short of amazing. They have all the classic taste and texture of steak fajitas but without the calories. The flavor is off-the-charts delicious!
Other Amazing Vegetarian Recipe Videos:
Veggie Stir-Fry:
Pasta alla Norma:
Veggie Fajitas Ingredients:
3 tbsp olive oil, divided
3 large portobello mushroom caps, cut into strips
3 assorted bell peppers, seeded and cut into strips
1 large red onion, cut into strips
3 cloves garlic, minced
2 tbsp soy sauce
1 tbsp chili powder
1/2 tsp smoked paprika
1/2 tsp ground cumin
1/2 tsp onion powder
Lime, for garnish
Chopped cilantro, for garnish
8 flour tortillas
Pico de Gallo, sour cream, salsa – for serving
Full Recipe:
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8 Comments
You have any Gluten free recipes, our Daught married with three beautiful kids has recently found out Gluten is her stomach problems! I always like to make a special dish and her favorite is my homemade chicken and noodles, I'm trying to learn a special dish for her, this one could be if find the shell free of Gluten! Love to know❤ Thx love you guys, Anita, in Illinois!
Great job! Going to make these!
Fajitas! Now we're talking. I'm a fajita snob lol Usually mine are full of meat but these look amazing! Thanks guys
LOL! Who needs it, I do!! But these incredible looking and mouthwatering BEST-EVER Veggie Fajitas stand on their own!! Guys, tons of snow in PA today, so I made an incredible Spinach and Mushroom Pasta late morning. Definitely making your Fajitas soon! Rock On!!!
Yum!
luv portabella mushrooms! those fajitas look fabulous! stay warm y'all. 🧡
Mushrooms are Mother Nature's secret ingredient. 🍄🐧🍏🍎💙
From one meat eater to another, they look good. Nice job, guys. To make this completely vegan, don't you eliminate the sour cream, too?