January 11, 2025
Vegan Dessert  Vegetarian COCOA CINNAMON ROLLS Easy It’s a Keeper!

Vegan Dessert Vegetarian COCOA CINNAMON ROLLS Easy It’s a Keeper!



Vegan Dessert Vegetarian COCOA CINNAMON ROLLS Easy It’s a Keeper!
These vegan vegetarian cocoa cinnamon rolls my family loves these and when they walk in the door and find out I made these they are going to be excited. I’ve been making this vegan dessert recipe for about 10 years. Makes 12-15 depending on how thick I cut each cinnamon roll or how think I spread the dough out. Can put on a greased cookie sheet also. Here is a easy way to apply the glaze to the cinnamon rolls Glazing Eggless Cinnamon Rolls Vegan Vegetarian

Vegan Cinnamon Rolls

2 cups hot water
4 tablespoons rice milk or coconut milk powder
2 egg replacers (2 tablespoon flax seed to 6 tablespoon water mixed)
5 tablespoon organic sugar
2 teaspoons salt
2 ounces margarine, melted
2 1/2 cups organic white or wheat flour
2 tablespoon yeast
2 1/2 cups organic unbleached white flour

———-Cinnamon Sugar———-

8 ounces sugar
2 Tablespoons organic cocoa
4 teaspoons cinnamon (substitute cardamon if you want)

————————————-

5 ounces margarine, softened

Combine first 7 ingredients in mixer.
Add yeast.
Add sufficient flour to make soft dough that cleans sides of bowl.
Knead in mixer until smooth and elastic.
Let dough rest in mixer bowl for 10-12 minutes.
Roll dough out on table until 1/4 inch thick in rect. shape.
Spread dough with softened margarine.
Cover with cinnamon sugar mixture evenly.
Roll into a long roll and cut each roll into 3/4 inch pieces.
Place on sprayed cake or cookie pans.
Let rolls rise until double in bulk.
Bake at 350˚ F for 25-30 minutes.
Rolls may be cooled and frozen for later use.
Before serving, warm rolls and cover with frosting.

How to make flax egg replacer Vegetarian Flax Seed Egg Replacer

PRODUCTS I USE
********************
*Thick Oats
*Organic Coconut Milk Powder
*Chocolate Chips
*Pure Maple Syrup
*Walnuts
*Organic Sugar
*Organic Dry Yeast
*Organic Pecans
*Organic Coconut Sugar
*Brown Sugar
*Vanilla
*Flax Seeds
*Organic Pink Salt
*Flour
*Non-Stick Baking Sheets
*Organic Cacao Powder
*Far Infrared Amethyst Mat

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DISCLAIMER:
I am not a medical doctor, dietician, or nutritionist. I do not hold a degree in medicine, dietetics, or nutrition. I make no claim to any specialized medical training, nor do I dispense medical advice or prescriptions. This content is not intended to diagnose or treat any disease. It is intended to be provided for informational, educational, and self-empowerment purposes ONLY. Please consult with your doctor or wellness team if you have questions regarding this information, and then make your own well-informed decisions based upon what is best for your unique genetics, culture, conditions, and stage of life.

PLEASE NOTE: All contents are based on my personal knowledge, opinions, and experience as a holistic health coach. Please consult a medical advisor regarding medications or medical advice.
PLEASE NOTE: All contents are based on my personal knowledge, opinions, and experience as a holistic health coach. Please consult a medical advisor regarding medications or medical advice.

PLEASE NOTE: All contents are based on my personal knowledge, opinions, and experience as a holistic health coach. Please consult a medical advisor regarding medications or medical advice.

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