January 10, 2025
The BEST fudgiest brownies (egg-free + dairy-free!)

The BEST fudgiest brownies (egg-free + dairy-free!)



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TIMELINE
00:00 Intro
00:27 Wet ingredients
01:57 Dry ingredients
03:12 Which baking pan to use?
03:59 Perfectly lining a baking pan
04:38 Patience is a virtue
5:19 Taste test
05:55 Bloopers 😜

WHAT WE USE/RECOMMEND @ THE PUL KITCHEN
» Kitchen scale:
» Measuring cups & spoons:
» Light metal tin:
» Espresso machine:
» Large storage jars:

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❤ Sadia

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About Author

Judie

49 Comments

  • Hey friends! 🙋🏻‍♀ Celebrate the holidays with 25% off our annual memberships and gift cards! 🎉 Grab yours at https://pickuplimes.com/app and use code JOYFUL25 at checkout. (Offer available for a limited time and exclusively on our website.) I hope you love it! 💛✨

  • I made them…DELICIOUS!! 😍

  • Perfect for my birthday cake. ❤❤❤

  • Can it be baked without oven? What should be the settings

  • Lovely recipe. Been baking for a while but this is out of the world. I replaced flaxseeds with chocolate vegan protein powder

  • 😮😮🤤🤤

  • Woow.. they looks so rich n yummy..❤

  • I will certainly try to make them, thanks so much!🥰

  • These look amazing!! I love all the details you added about why you used things, that was really insightful!!

  • I love how you explain literally everything 🥰

  • how many eggs if we use any instead of flaxseed?

  • I kid you not, I was craving vegan browning today and I just found your video!! Can't wait to make them!

  • Hi, they were good but somehow turned bitter .. why would that be ?

  • Hello, why do you use sugar in sweets? You care about your diet. Do you know that sugar is unhealthy and should be avoided?

  • As someone who works in a professional bakery setting and is also a vegan, these look PERFECT!! I'm amazed you pulled off the beautiful crackly top without any crazy ingredients or an overly complicated process, well done can't wait to try these! ❤

  • Do u get the taste of flax seeds in brownies? 11/2cup of flour is too much for brownies as in usual it's weigh less just 75gm to 80gm becoz less flour is used to give fudgy texture. Too much of flour gives cakey texture to the brownies. 😊

  • Can’t wait, the tin pan makes perfect sense for even cooking. 😅

  • I love how you talk about the science of the ingredients! Have you taken any classes/degrees with this or did you teach yourself?

  • This looks amazing! I will definitely try this one. Random, but can you make a recipe for southern style biscuits? I’ve tried making them vegan so many times and it doesn’t work. Please help.

  • This is definitely going on the list 😋

  • I made this with an orange chocolate bar and it was so good! Thank you for the recipe!

  • I tried out the recipe yesterday and it is amazing! I was afraid it might be to sweet for me, but the sugar even out the dark chocolate, cacao and espresso perfectly. Thanks Saida for sharing <3

  • I watched this video on Sunday and that I will make these on Friday night. Damn where they worth the wait! ❤

  • Made them today: delicious.

  • Can i add walnuts in it?

  • Oldster now remembers why vegan is tough for her….the sugar and the white flour. But, I will work around those recipes (after MANY years of practice (but, not perfect 😵‍💫). I am really looking for the nourishing vegetable dishes and the last week has proven to me that PUL is the answer. Thank you!😊❤

  • Hi! In the last week, Dec 9, 10, 11 or 12 of 2024!, Your channel came across my feed. I am interested in your recipes but, frankly, I am wondering where on earth to begin! I am older than you regular viewer, I assume, but, as we oldsters age we eat less and eating your beautiful food makes sense. Is there a beginner episode or ‘Start here’ that would help me begin to eat more veggies? ❤ and thank you.

  • Please don't have coffee in them 🙏ope 💔

  • could you suggest alternatives for gluten and sugar ?

  • How about using silicone to bake? Your thoughts?

  • Quais são as medidas dos ingredientes da receita?

  • Just love love love you Sadia ❤
    You give such calm, chill, positive, playful and energetic vibes..
    You have a fantastic aura around you.
    God bless you dear…😊
    Just made me cry… you're such a pure soul…🤗

  • Yummy 😋

  • Isn't the ink from the marker going into the oven releasing toxic chemicals into the brownies?

  • 🥺yum

  • Your Cardigan..where is it from?❤

  • Is this recipe good for kids? Because of the coffee.

  • Die deutsche Übersetzung hört sich echt schlimm an. Seltsame Computerstimme???? Im Wechsel schnell und langsam 🫣

  • Please share ingredients details

  • Well this is gonna happen tomorrow!😍😍🎉

  • I‘m dying just from watching this🫠🫠🤤❤️

  • I live in a country where this type of brown sugar isn’t available. Is there a substitute I can use that will have the same moisturizing/caramelizing effect as brown sugar?

  • Can we bake these in microwave?

  • I look for recipes on YouTube and instagram regularly however your recipes always cook well and taste always good compared to other channels' recipes. So I have no doubt that they will taste great

  • Please upload videos regularly , kind request ❤

  • Thank you for the baking tips as well as the recipe.

  • love this recipe and all your tips, you are just the best!!!

  • Pan information was so helpful ! Thanks.❤

  • Seeeeeve
    😂

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