My Best Veggie Burger | Vegan/Vegetarian Recipe + Soy-free + Gluten-free + Eggless
✿ Veganlovlie Recipes / Vegan Burger : These veggie burgers will not disappoint you! They are tasty and moist and don’t fall apart. Try them in our Homemade Burger Buns with Turmeric and Coconut – link below.
✿ FULL PRINTABLE RECIPE ✿
▶
✿ VIDEOS MENTIONED / RECIPE SUGGESTION ✿
— Homemade Burger Buns with Turmeric and Coconut –
►
— Homemade Soyfree Soy Sauce
►
✿ WHERE TO BUY INGREDIENTS ✿
*You can buy curry leaves online if they are not available where you live. You can get either the fresh ones or dried ones. The fresh curry leaves can be kept frozen for up to a year.
You can purchase them from our affiliate links**:
► Fresh Curry Leaves –
► Dried Curry Leaves –
You can also get brown/black chickpeas (kala chana) online:
►
✿ Our Photography & Filming gear ▶
✿ In our @ VEGANLOVLIE KITCHEN ✿
» Cast iron skillet:
» Cast iron griddle:
» Pressure cooker:
» Hand blender:
» Blender:
» Measuring cups:
» Measuring spoons:
» Kitchen food scale:
» Dry food containers:
» Stainless steel food containers set:
» Wooden circular board with rolling pin:
» Thermos thermal water bottle:
**When you make a purchase with our affiliate links, you do not pay any more than you would normally do for the product. Amazon sends a few cents our way and this helps us to maintain this channel and our blog of printable recipes so that you can access them freely. 🙂 Thank you for your support.
———————-
✿ VISIT OUR ETSY STORE ✿
Add charm and homeliness to your kitchen with our handmade crochet cast iron hot handle covers. They are extra thick and durable, can be washed over and over again. Check them out in our store, they are available in different colours.
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Teenuja (◕‿◕✿) + Kevin ⊂◉‿◉つ
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☢ FILMING AND VIDEO EDITING
▶ Kevin Mangaroo –
♫ MUSIC CREDIT
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#veganrecipes #vegetarianrecipes #veganlovlie
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23 Comments
✿ Veganlovlie Recipes / Vegan Burger : These veggie burgers will not disappoint you! They are tasty and moist and don't fall apart. Try them in our Homemade Burger Buns with Turmeric and Coconut – link below.
✿ FULL PRINTABLE RECIPE ▶ http://www.veganlovlie.com/2015/07/my-best-veggie-burger-does-not-fall.html
✿ VIDEOS MENTIONED / RECIPE SUGGESTION ✿
— Homemade Burger Buns with Turmeric and Coconut –
► https://www.youtube.com/watch?v=FsTvdQScUVo
✿ WHERE TO BUY INGREDIENTS ✿
*You can buy curry leaves online if they are not available where you live. You can get either the fresh ones or dried ones. The fresh curry leaves can be kept frozen for up to a year.
You can purchase them from our affiliate links**:
► Fresh Curry Leaves – http://amzn.to/1TXwAO5
► Dried Curry Leaves – http://amzn.to/1JjKebd
You can also get brown/black chickpeas (kala chana) online:
► http://amzn.to/1MsdKgI
**When you make a purchase with our affiliate links, you do not pay any more than you would normally do for the product. Amazon sends a few cents our way and this helps us to maintain this channel and our blog of printable recipes so that you can access them freely. 🙂 Thank you for your support.
—————
✿ INGREDIENTS LIST ✿
2 cups [400g] dried brown/black chickpeas (yield 4 and a half cup cooked [900g])
1 medium [700g, 25oz] eggplant
1 tablespoon soy sauce (or use a little salt or Tamari or this soyfree / gluten free sauce instead – https://youtu.be/gVGkUsXRgTk)
1 cup (packed) chopped coriander (cilantro) leaves
1/4 cup [60ml] water from the cooked chickpeas
3/4 cup [180ml] water
1 cup [90g] rolled oats (use gluten-free certified if required)
2 green chilies
1 teaspoon paprika
1 teaspoon cumin
1 tablespoon minced ginger
2 tablespoon tomato puree
1 tablespoon maple syrup
1 tablespoon lemon juice
10 – 12 curry leaves* (see where to buy above)
Salt and pepper to taste
► For pan fried version:
3/4 cup [90g] Buckwheat flour or as needed for coating (you may substitute with rice flour, chickpea flour, other gluten-free flour or regular all-purpose flour will work too if you do not need this to be gluten-free)
Oil for frying
———————-
✿ VISIT OUR ETSY STORE ✿
Add charm and homeliness to your kitchen with our handmade crochet cast iron hot handle covers. They are extra thick and durable, can be washed over and over again. Check them out in our store, they are available in different colours.
▶ http://octocozy.etsy.com
__
✿ Help Veganlovlie Grow ✿
▶ Like, comment and share this video. It means a lot to us.
▶ Subscribe to the channel for more free recipes.
Don't forget to enable your notifications so that you don't miss any uploads. It's the little bell icon besides the channel name once you subscribe. (✿◠‿◠)/
__
✿ SIGN UP FOR UPDATES
— when we upload new recipes, cooking tips and other resources —
▶ http://veganlovlie.com/subscribe-mailing-list
✿ LET'S CONNECT ON SOCIAL MEDIA
▶ Facebook – https://www.facebook.com/Veganlovlie
▶ Twitter – http://twitter.com/Veganlovlie
▶ Instagram – http://www.instagram.com/veganlovlie
▶ Pinterest – http://www.pinterest.com/veganlovlie
▶ Google+ – https://plus.google.com/109285601132387421679/posts
✿ SUPPORT US
If you would like to support this channel, you can make a donation via:
▶ Paypal – https://www.paypal.me/teenuja
✿ OUR WEBSITE
▶ http://veganlovlie.com
❤❤
Teenuja (◕‿◕✿) + Kevin ⊂◉‿◉つ
__
☢ FILMING AND VIDEO EDITING
▶ Kevin Mangaroo – http://www.kevinmangaroo.com
♫ MUSIC CREDIT
▶ Audioblocks – http://audioblocks.com/
Hello. Just found this channel. I don't like eggplant. Can you suggest a substitute?
⚘️
i'm so hungry right now …
I have just seen that burger recipe – Thank You – you are ‘marriage material’ …& i am a straight girl 💐😘
Thanks a wonderful recipe Blessings to you
Looks delicious
For once a vegan burger without walnuts. I like them but we have allergies in family. This looks like a moist recipe; tasty.
How much protein?
This guy who plays the guitar sounds like someone knows only 2 keys….
Drove me crazy!!!! 😱😱😱
thanks a lot.. what can I use instead of oats ? I wait for replying, thanks again
You are the truth! I'm so glad I found your page.
Can I use white chickpeas instead of black? Thanks for the recipe.
Am I just hungry or does she just make it seem as though vegan food would actually taste good?
*side note, I'd chop up and use all of the stems from the cilantro to get all of that yummy flavor 😋
Too many steps
Just eat it as is yoy miggt ss well its perfect already sweetie🕋👍
Live it
8m shariing yr re ioies w friends famikies watsapp n all💜👍
Love yoy my sista🕋👍
That looks great
Good morning .
Please accept my heartfelt thanks , congratulations & best wishes.
(I am a senior citizen. Old woman. Harbouring somewhat certain kind of prejudices regarding young generation…..my only child says …I am somewhat ''dogmatic…'')
I had almost given up on life ….dejected ..while browsing seeking catharsis by watching some old movie(s) stumbled upon your channel / video. Trust me , you completely dispelled my gloom reviving my zest for life once again.
Nutritionally , presentation wise etc etc in every way you are the BEST. You are so RELAXED . I have forwarded your video link to my son who is also in the same dilemma …how to strike the right balance between good nutrition & vegetarian cooking…..he & his wife are growing organic vegetables selling them in Farmers' Market.
I am most certain your cooking would be a great inspiration to both of them.
Thank thank you thank you very much.
hello will this help you loss weight ???????
Both times I've tried this I've been unable to blend the blender items. Why? Not enough moisture to blend. So then I add extra moisture, it blends, but then the 'burgers' are crazy moist and don't hold together. I turn them into 'meatloaf' patties that I freeze… which forces them to hang together. I'm using canned chickpeas. Is THAT the problem?
Hi
This recipe is super!! I tried it without oil and it’s perfectly satisfying.
Thank you, we’re looking forward to test your other recipes as there is a balance between tasty and healthy that suits us very well.