COOK A DELICIOUS DINNER WITH JUICY MEATBALLS IN JUST 35 MINUTES
MEATBALLS IN CREAMY MUSHROOM SAUCE. MEATBALLS IN 35 MINUTES THE FASTEST WAY TO A DELICIOUS DINNER! JUST TRY IT ONCE AND YOU WILL COOK THEM AGAIN AND AGAIN! YOUR FAMILY ASK TO COOK IT AGAIN AND AGAIN! YOU HAVE NEVER EATEN TASTIER MUSHROOMS AND MEAT LIKE THIS!! A dish of meat and mushrooms . A delicious and easy dinner recipe in minutes, in a hurry. In 35 minutes . What to cook for a delicious and quick dinner? We prepare a mushrooms with meat that is tasty, simple, and quick. Meat and mushrooms are tasty and filling. DELICIOUS DINNER IDEA WITH MUSHROOMS AND MEATBALLS!! This recipe is tastier and healthier than French meat and potatoes. An inexpensive dinner is suitable both for every day for the whole family and for a holiday table. For example, as a hot item for a birthday or New Year. Guests will be shocked how simply and inexpensively you prepared a delicious lunch from simple ingredients. How to cook meat so that it is juicy, watch this step-by-step video.Be sure to try it! Don’t forget to support the video with a like and leave a comment (even just an emoticon).
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INGREDIENTS:
For the meatballs:
●Minced meat 600g.
●Breadcrumbs 3-4 tbsp.
●Egg 2 pcs.
●Cheese 70 gr.
●Salt
●Black pepper
●Smoked sweet paprika
For the sauce:
●Champignons 300g.
●Onion 1 pc.
●Broth/water 200 ml.
●Cream 15-33% 70 ml
●Soy sauce 1 tbsp.
●Flour 1 tbsp.
●Parsley
1. Mix minced meat, egg, breadcrumbs, finely grated cheese, sweet paprika, salt, pepper and form meatballs.
2. Fry the meatballs until cooked and golden brown over medium heat.
and put it aside.
3. In the same frying pan, fry the onion in butter for a couple of minutes, add the mushrooms and fry them until the moisture evaporates.
4. Reduce heat, add flour, stir, pour in broth and mix thoroughly again.
5. Add cream, soy sauce, stir.
6. Boil the sauce for about 5 minutes until slightly thickened and add the meatballs.
7. Sprinkle with fresh parsley before serving
Bon appetit!
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16 Comments
Meatballs in creamy mushroom sauce 🥩🥩🥩🍄🍄🍄🍶🍶
INGREDIENTS:
For the meatballs:
●Minced meat 600g.
●Breadcrumbs 3-4 tbsp.
●Egg 2 pcs.
●Cheese 70 gr.
●Salt
●Black pepper
●Smoked sweet paprika
For the sauce:
●Champignons 300g.
●Onion 1 pc.
●Broth/water 200 ml.
●Cream 15-33% 70 ml
●Soy sauce 1 tbsp.
●Flour 1 tbsp.
●Parsley
1. Mix minced meat, egg, breadcrumbs, finely grated cheese, sweet paprika, salt, pepper and form meatballs.
2. Fry the meatballs until cooked and golden brown over medium heat.
and put it aside.
3. In the same frying pan, fry the onion in butter for a couple of minutes, add the mushrooms and fry them until the moisture evaporates.
4. Reduce heat, add flour, stir, pour in broth and mix thoroughly again.
5. Add cream, soy sauce, stir.
6. Boil the sauce for about 5 minutes until slightly thickened and add the meatballs.
7. Sprinkle with fresh parsley before serving
Bon appetit!
👌👌👌👌👌👌👌👌👌👌👌👌👌👌🥣🥣🥣🥣🥣🥣✍✍✍✍✍✍🍲🍲🍲🍲🍲🍲
Вкуснятина!!!
😊😊😊
Foarte bine arata mâncarea, mulțumesc pentru rețetă ❤❤❤
Enfin, une cuisine sans ces gants là !🙏✨👌
Zabardast
🥩🥩🥩🍄🍄🍄🍶🍶😋👍
wow sarap❤❤❤❤❤❤❤❤❤❤
Ненавижу когда везде суют молоко😮😮😮😮😮😢😢😢😢😢😢😢😂😂😂😂❤❤❤❤❤❤❤❤❤❤
Gue rico 😋
Приятно и аппетитно 👍💯
Great idea look yummy❤
ミートボール 美味そうだネ～!!一度僕も、食べてみたいヨ〜!!❤❤❤❤❤
Ellerine sağlık 🎉🎉🎉
👍👍👍👍👍💯💯💯💯💥💥💥💥💥
❤❤❤❤🎉🎉🎉🎉