Gluten-free airfried chakli recipe/ Instant chakli for Diwali

Gluten-free jowar chakli in airfryer
📌 Save it to try this Diwali

Diwali is around the corner, and this healthy chakli recipe is a must try.

☘️ Ingredients-

1.5 cups jowar flour
1/2 cup rice flour
1/2 cup besan
1 tbs cumin-coriender powder
1 tbs sesame seeds
1 tsp carrom seeds/ ajwain
Pinch of hing
1-2 tsp red chili powder
1/4 tsp turmeric powder
Oil for brushing
1 cup water approx

☘️ Process-

* In a cotton cloth, add all the flours , cover it nicely, and steam it for 15 minutes.

* Let it cool down completely and break the lumps in flour.

* Strain the flour . (This process makes the flour light, and there is no need to add any extra oil for crunchyness)

* Add all the spices, sesame seeds, ajwain, salt in flour, and knead the tight dough.

* Use palm and nicely Knead the dough.

* Transfer the dough in chakli maker and shape the chaklis.

* Preheat airfryer at 180°C for 4 minutes.

* Place the chaklis in a preheated airfryer, brush little oil.

* Airfry for 7 minutes, pause it brush little oil again and airfry for 5 more minutes.

* It takes 12-13 minutes to get perfect chakli.

* Cool them and store them in an airtight container.

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