#shorts #Quick and Easy Enoki Mushroom with Sauce – Chinese Delicious and nutritious vegetarian dish

Quick and Easy Enoki Mushroom with Sauce – Chinese Delicious and nutritious vegetarian dish

INGREDIENTS
* Enoki mushrooms, 420 g
* Green onions, 20 g
* Oil, 3 tbsp
* Light soy sauce, 3 tbsp

– Instructions
1. Cut the root of enoki mushrooms
2. Chop the green onions.
3. Tear the enoki mushrooms open with your hands and wash them clean.
4. Steam the mushrooms for 5 minutes.
5. Heat the oil to 220 degrees or above.
6. Drizzle the hot oil on the mushrooms.
7. Mix well with chopsticks.
9. The dish is ready.

– How to eat
* Serve warm with rice.

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